Raquel Caja Galán

Raquel Caja Galán has a master’s degree in pedagogy and a master’s certification in nutrition and dietetics. She continues her education by attending various courses on health and vegetarian cuisine both in Spain and the United States. As a lover of fine cuisine, Raquel has transformed her passion into a profession, devoting herself to healthy cuisine. Currently, she teaches classes and workshops on cooking and health in Spain and the United States.

Currently Available From Raquel Caja Galán

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